What inspires a government to tell its people what to eat and what not to eat? The answer is fear. The fear that there are certain foods that will affect the health and productivity of a nation. The fear of sickness and the unknown. At the core of a very basic evolutionary fear — that of poison.
On January 4, 2023, it was this fear that the Federal Minister for National Food Security and Research (MoFS&R) Tariq Bashir Cheema (excuse the pun) fed into. Speaking with the press, the minister declared people should stop eating chicken as it was harmful to health. His reasoning? The poultry in the country was being fed with seeds that had been genetically modified. As a result, the meat from these birds was toxic.
“The GMO soybeans are toxic, and any product coming from them is dangerous to health. They can cause serious diseases like cancer,” the minister thundered. “I don’t eat chicken anymore. In fact, I don’t eat meat at all. I only eat vegetables,” he explained.
It’s funny when you think about it. Tall, domineering, and a seasoned political operator — one would think there isn’t much Cheema is afraid of. Particularly, not some bird. Yet when Cheema and others like him look at these chickens, they see a threat to the health of an entire nation.
In some ways, it makes sense. There is a lot behind the maxim of “you are what you eat.” Food is the most basic fuel necessary for human survival. And more even than the air that we breathe, food has a direct relationship with culture, religion, and identity. What we consume, what we put in our bodies, has a singular, laser-focused relation to who we are as people and how we define ourselves. In its rawest form, food serves as the border between nature and culture, between human and non-human. The content in this publication is expensive to produce. But unlike other journalistic outfits, business publications have to cover the very organizations that directly give them advertisements. Hence, this large source of revenue, which is the lifeblood of other media houses, is severely compromised on account of Profit’s no-compromise policy when it comes to our reporting. No wonder, Profit has lost multiple ad deals, worth tens of millions of rupees, due to stories that held big businesses to account. Hence, for our work to continue unfettered, it must be supported by discerning readers who know the value of quality business journalism, not just for the economy but for the society as a whole.To read the full article, subscribe and support independent business journalism in Pakistan
Which came first, the chicken on the egg? IN the world of GMO food, guess the GMO came first.
Chicken Prices are increasing day by day in Pakistan. Fish is alternate way for meat to be used.
I understand what you’re referring to, it’s very nice, easy to understand, very knowledgeable.
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Chicken rates are getting high every week in Pakistan
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